This Ginger Sweet Potato juice recipe packs an unexpected zing. I just love all the sweetness of the fruits and vegetables with the contrast of the ginger zip.
- 1 sweet potato, peeled
- 1 large carrot, end removed
- 1 large slice pineapple, peeled, cored, about ½ cup fruit
- 1/4 inch slice of ginger root, peeled
- Juice all ingredients.
- Serve in chilled glass.
This recipe yields approximately one 8oz serving.
Right now is the best season to have sweet potatoes. These versatile root vegetables are perfectly timed to restore minerals to your system that you’ll need as you gear up for the spring.
There is a slight starchiness that comes from the sweet potato. It didn’t bother me at all, but it’s good to know what to expect before you gulp it down.
This glass of Ginger Sweet Potato juice is packed with vitamins and minerals. What a vibrant, pick-me-up juice recipe for the afternoon blahs!