Looking for a festive dessert to accompany a comforting autumn dinner? This roasted apple spice cake is a winner. Dense, moist, and not-too-sweet, this cake is worth your time. As is always the case with baking, quality of ingredients matters. Choose fresh, organic apples, local honey, and you won’t regret the extra time it takes to make the apple sauce from scratch (though store-bought is fine too).

I was a little more generous with the spices – a pinch or two more of cloves, cinnamon and nutmeg. The combination of the frosting and the spices is what fall baking is all about!



What is your favorite fall dessert recipe?

Be sure to check out more Fall Recipes here!