Breakfast isn’t just for breakfast. It’s perfect for lunch and dinner too, especially during the colder months! Even the classic bacon, eggs and pancakes can really hit the spot sometimes, and is a great go-to toward the end of the week, when it’s just about time to go grocery shopping.

This dish is a perfect “Breakfast for dinner” dish. You can add cheese to it, bacon, or try topping it with scrambled or poached eggs instead of fried.

It’s one of those “one-pan meals” making it pretty easy! The key is to cook all it’s components slowly, at a low heat, to really bring out all the flavors.


So, what are some of your favorite breakfast dishes to eat for lunch/dinner?

Check out more fall recipes here!